Gen's Delights
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Sergiolino: Blending 80s Charm with Italian-American Cuisine

Do you have a fondness for Italian cuisine or a love for the vibrant vibe of the 1980s?

Step into Sergiolino, a retro-chic Italo-American haven, where the spirited essence of the 1980’s melds seamlessly with contemporary comfort. – Photo by Monica Wong
Espace Montmorency living complex,

Situated in Laval’s Espace Montmorency living complex, this newly-opened gem boasts a generous capacity with 190 indoor seats , a vibrant bar and a terrace for 90 additional guests, making it a premier destination for both design aficionados and culinary enthusiasts seeking an immersive dining experience.

Jacques Gaspo (Moomba, La Belle et La Boeuf, Gatto Matto, Jacklecoq, JackFlat The Last BBQ… among so many others !), brings a wealth of experience and a profound passion for design and gastronomy to Sergiolino where the user experience is at the heart of every decision.

Every detail, from the central carpet to the pictures of cultural icons in the welcome hall, to the neon pink flamingos has been carefully chosen to create an atmosphere that will delight interior design enthusiasts and architecture lovers alike.

Under the culinary direction of chef Sergio Mattoscio and his childhood friend, renowned chef Pietro Lavoratore, the menu is a testament to their combined skills and creativity.

From delicious calamari entrees, inventive bianco pizzas to sumptuous rose pastas and decadent tiramisu desserts, each dish is generous in portion and transforms every meal into a “sharing is caring” gastronomic experience.

Sergiolino’s culinary offerings extend beyond its delicious main courses.

This Miami-vice inspired restaurant features classic 1980’s cocktails, a wide-selection of Italian wine and liquored coffees, and house-made desserts, each bringing their own unique touch to the table.

The owners put in every effort to make Sergiolino the prime destination restaurant in Quebec to fully experience the Italian-American experience !

These beverages are crafted to perfectly complement the main dishes, reinforcing the restaurant’s theme.
At Sergiolino, birthdays are celebrated in style with a delicious ice cream cake, while the entire staff joins in the festivities, performing a lively napkin swirl to create a memorable and joyous experience for the celebrant.

Situated near the Montmorency metro station in Laval and right in front of Place Bell, Sergiolino promises an unforgettable 80’s themed Italian-American dining experience that will satisfy both locals and visitors alike.

Important info:

Phone: (450) 973-2426

Location: 1955 Claude-Gagné Suite 110, Laval, QC H7N 0G6
Instagram: @sergiolinorestaurant
Facebook: Sergiolino

Website: sergiolinorestaurant.com